A collection of fresh, green bitter gourds (also known as bitter melon or Momordica charantia), likely a small-fruited variety
Bitter gourd is a tropical vine vegetable with a distinctively bitter taste and warty green skin.
It is a staple in various Asian, African, and Caribbean cuisines.
The fruits in the image appear to be a small type, potentially a hybrid variety with a spiny surface and dark green color.
They are a popular vegetable, often stir-fried, boiled, or used in juices.
